Our Gigondas 2023 was tasted and rated by Alistair Cooper MW for Jancis Robinson and achieved the rating :
Domaine des Pasquiers – Gigondas 2023 : 15.5
“50% Grenache, 50% Syrah. Co-fermented. Aged for nine months in concrete tanks. Certified organic (AB Agriculture Biologique).
Tasted blind. A touch reduced at the moment on the nose. Ripe fruits and structured tannins on the attack. Medium-bodied, with a sweetness of fruit and a savoury, earthy note underneath. Attractive. (AC)“
Our Sablet rouge 2023 was tasted and rated by Alistair Cooper MW for Jancis Robinson
Our Côtes du Rhône villages Sablet rouge 2023 was tasted and rated by Matt Walls
Our Gigondas 2022 was tasted and rated by Yohan Castaing for The Wine Advocate : Domaine
Our Côtes du Rhône villages Sablet blanc 2023 was tasted and rated by Matt Walls
Since 1935, the Lambert family has been devoted to the vineyard.
Respect for the terroir and the vine.
Fruity wines with finesse and elegance.
Alcohol abuse is dangerous for your health, consume in moderation.
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